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Operations

The real meat of your restaurant is in its day-to-day operations. Here’s where you’ll figure out how to stock, staff, and sculpt the restaurant of your dreams.
Restaurant Job Descriptions & Templates
Staffing

Restaurant Job Descriptions & Templates

In How to Begin Staffing Your Restaurant, we gave you a high-level overview of the roles you’ll need to fill for your restaurant.

Creating a Restaurant Employee Handbook
Staffing

Creating a Restaurant Employee Handbook
Building A Team of Restaurant Experts
Staffing

Building A Team of Restaurant Experts
Promotion

Creating Your Restaurant Mission Statement
Promotion

Restaurant Marketing Plan: Ideas & Strategies
Promotion

Best Restaurant Promotion Ideas
Operations

Restaurant Menu Ideas & Testing
Operations

Menu Pricing: How to Calculate Food Cost Percentage
Operations

Restaurant Menu Engineering: Increasing Profits
Operations

Restaurant Menu Design, Menu Layout & Menu Size
Operations