Kitchen Equipment

Building a new restaurant kitchen or renovating your current one is a big commitment of time and money. Before picking out new appliances, make sure you’ve done your research and know exactly what you need based on your restaurant concept and menu.
Phone Number

855-ZANDUCO

Description

Zanduco Restaurant Equipment & Supply is an ecommerce dealer open to the public. They offer customized quotes for bulk and multi-item orders for commercial or residential.

Phone Number

888-580-3841

Description

Restaurant Supply is the top online destination for commercial kitchen equipment and foodservice supplies. Their ecommerce site also provides detailed descriptions the products offered.

Phone Number

323-732-2291

Description

Commercial Kitchen Co. locally manufactures stainless steel products, such as work tables, counter tops, and shelves. They also provide mechanical installations for venting systems, equipment repairs, and custom sheet metal work.

Phone Number

323-225-1522

Description

General Restaurant Equipment Co. manufactures customized stainless steel kitchen equipment, walk-in coolers, and freezers of all sizes for wholesale and retail businesses.

Phone Number

323-733-8353

Description

Restaurant World has a large inventory of new and used restaurant equipment and supplies at their facility in Los Angeles.

Phone Number

818-242-5252

Description

American Chef Supply is a lead provider of restaurant supplies in the greater Los Angeles area. They also offer installation services, architectural plan design, and equipment financing.

Vendor
Phone Number

310-292-1182

Description

Shook Sales stocks commercial refrigerators, freezers, prep tables, and more. They offer free shipping to commercial addresses and brand name products at clearance prices.

Vendor
Phone Number

800-931-8628

Description

Dukers offers a full range of commercial refrigeration equipment such as refrigerators, chest freezers, and showcase party coolers. Their focus is providing environmentally friendly alternatives to similar products on the market.

Phone Number

323-466-1877

Description

Pacific Kitchen Equipment Services has been family-owned and operated since 1984. They provide commercial kitchen equipment and food preparation repair and services at reasonable rates.

Phone Number

323-731-9023

Description

Charlie’s Fixtures is one of the largest supply stores for restaurant equipment and fixtures in Southern California. They specialize in design, layout, and custom-made solutions.

Vendor
Phone Number

310-477-7107

Description

Chefs' Toys provides food industry restaurant supplies and commercial kitchen equipment. They have seven locations across California, and an ecommerce site for easy online ordering and shipping.

Vendor
Phone Number

323-732-1160

Description

Kitchen Plus has been voted one of the best discount restaurant supply store in Los Angeles. They cater primarily to wholesale clientele, but the warehouse is open to the public.

Vendor
Phone Number

800-328-6688

Description

Action Sales has been providing food service professionals with a large selection of quality equipment and supplies, expert service, and competitive pricing since 1983. They have three retail locations throughout Southern California.

A cook frying chicken on a pan.

Shopping for Kitchen Equipment

One of the most common mistakes when shopping for new or used restaurant kitchen equipment in Los Angeles is wasting money on products that your restaurant doesn’t actually need. To help avoid this, plan your menu before buying equipment. Based on what ingredients are being used,  you’ll be able to create an informed shopping list. You’ll know which specialty equipment you need to invest in for your restaurant and budget accordingly.

Budgeting is of utmost importance when purchasing new or used restaurant kitchen equipment in Los Angeles because costs add up so quickly. You want to find the right balance between quality and what you can afford – you won’t be able to use the equipment if you can’t even afford the ingredients.

Other factors to consider when purchasing kitchen equipment include the dimensions of your available space, meeting health and safety codes in your area, and checking on the warranties.

Consulting with experts will give you confidence to know you’re investing in the right kitchen equipment for your restaurant in Los Angeles. The featured restaurant suppliers in the list above provide a large range of products and services. You’ll be able to find kitchen equipment and bonuses like equipment financing.